Do you know the easiest way to stuff an olive? Or that olives can add a special depth of flavor to a meatball recipe? Or that entertaining, Spanish-style, can be as easy as setting out a bowl of olives, popping open high quality canned goods and pouring a few glasses of sweet vermouth?
I learned all this and more during a video interview -- my first! -- with Cooking Channel star Annie Sibonney. In her starring role on From Spain With Love and as a spokesperson for Olives From Spain, this self-taught cook shares her relaxed, flavorful approach to cooking. It's a philosophy that's so Style Maniac: simple, fun, pretty and delicious.
Check out our interview, and then add a comment to win an Olives From Spain Entertaining Kit -- with apron, can of olives, toothpicks, coasters, tote bag and an olive serving dish -- offered in celebration of Spanish Heritage Month (Sept 15 - Oct 15).
OLIVES FROM SPAIN GIVEAWAY:
Entertaining Kit with olive serving dish, can of Olives from Spain, plus branded toothpicks, tote bag, apron and coasters.
To Enter: leave a comment below by midnight EST on Friday, October 31, 2014.
For Extra Entries: add a comment for every time you share this Giveaway Link on your social media sites http://bit.ly/StyleManiacOlivesSpainGiveaway
Winner will be chosen at random and announced on this blog in November. Entertaining Kit will be mailed directly to winner at USA address by Olives From Spain.
Images, video and giveaway courtesy Olives From Spain.
"Use the good china for breakfast."